We have stumbled upon a great thing...
Fresh bread dough from local bakeries!
Our friends heard that you could go to the local bakery and ask for bread dough, so we tried it with them last night for pizza crust. It was great, we are hooked. After we realized how good it was for pizza dough we made bread sticks to dip in marinara sauce, yum! We still had plenty left over so I woke up this morning and experimented with making cinnamon rolls- WOW so good and SO easy. We about made ourselves sick eating so much. I finally asked Mark to go whip us up some eggs to counteract the huge amounts of sugar we were inhaling. Tirza asked me what "these things, these cinnamon rolls" are, we haven't had them here so she doesn't remember them.
We still have some left so I am going to make fresh rolls to go with our homemade pumpkin soup tonight for dinner. Another exciting moment was when my pumpkin soup actually turned out like they make it here, so good! Although, Tirza disagrees she still says that Eva's soup (Eva is the owner of the cafe accross the street where we eat dinner at least once a week.) is much better than mine:)
That was the exciting happening in our life this week!
1 comment:
Yumm. We love to get fresh dough here and make some of the same things. Gary has even developed his own version of stuffed crust pizza, where he rolls it out, and puts some cheese along the side before tucking the edges up. So good!
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